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Before you jump to Fig burfi recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. Each and every family should start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
Perhaps the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, but that is not true. Mainly if you make sure the dishwasher is full previous to starting a cycle. Save even more money by air drying or cool drying your dishes as an alternative to heat drying them.
The kitchen on its own offers you many small means by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. It's concerning being functional, usually.
We hope you got benefit from reading it, now let's go back to fig burfi recipe. You can cook fig burfi using 6 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Fig burfi:
- Prepare of Dates – 10 chopped.
- Use 30 of Figs –.
- Get 3 tbsp of Chopped Nuts* –.
- Get tsp of Ghee -2.
- Get 1 tbsp of pistachio powder.
- Use 1/8 tsp of Cardamom powder –.
Instructions to make Fig burfi:
- Deseed dates.Chop them roughly.Soak figs in hot water for a while.In 1/2 tsp ghee fry the chopped nuts and set aside..
- Drain water and take soaked figs in a mixer and grind it to a paste,Set aside.Now add chopped dates and grind to a paste.
- In a pan add a tsp ghee add the fig dates mixture and keep sauteing for 5mins, add little ghee in between.At one stage it will forma mass and will come together without sticking.
- At this stage add roasted nuts and give a quick mix, Switch off and set aside to cool..
- Make 2 logs from the mixture and roll over roasted pistachio powder to coat the outer layer..
- Wrap it in a butter paper.I made one log with poppy seeds coating and other plain..
- Wrap it tightly and refrigerate it atleast for 2 hrs.Then slice and serve..
Remove it, take it in a blender and puree till smooth. Figs & Dates Burfi is a nutrient packed mouthwatering dessert recipe with figs or Anjeer cooked with dates and then served cut into small squares. Anjeer Burfi Recipe is very easy with no consistency checks and also requires less ghee unlike other sweets, It is made with figs and dates which is very easy that needs no consistency checks so even. Home » CCChallenge » Figs, Date & Nut Bars (Anjeer-Khajoor Burfi). After leafing through the cookbooks, I found this fig, date & nuts burfi in Sanjeev Kapoor's Sweet temptations.
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